Our Menu
*Consuming raw or undercooked meats, poultry, shellfish, seafood, eggs or unpasteurized milk may increase your risk of food borne illness. Among other ingredients, our kitchen uses nuts • (GC) Gluten Conscious | (VEG) Vegetarian | (V) Vegan| (N) Contains Nuts | (S) Maybe Spicy
SMALL PLATES
BULGOLGI SKEWER
BUTTER GARLIC WINGS
CALAMARI
CITRUS SLAW (N, V)
EDAMAME (GC, V)
GYOZA
NEM SPRING ROLL (GC)
PAGODA SPRING ROLL (N, V)
SHRIMP SPRING ROLL (GC)
SICHUAN DUMPLING (S)
SHRIMP TEMPURA & DASHI (GC, N)
THAI BASIL MANGO & SHRIMP (GC, N)
VIETNAMESE MINT CHICKEN (GC, N)
WONTON SOUP
LARGE PLATES
CHILEAN SEA BASS
SALMON* (GC, N)
SCALLOPS (S)
PRAWNS & WALNUTS (N)
FILET MIGNON*
SPARE RIBS
PEKING DUCK
CHICKEN CHINOIS
LOTUS GARDEN (V)
NOODLES, ETC.
CHANGMAI NOODLE (S)
AP CHAO FLAT RICE NOODLE
CHAR KUEY TEOW FLAT RICE NOODLE
CHOW FUN FLAT RICE NOODLE
FRENCH DIP BANH MI
GARLIC NOODLE
GLASS NOODLE (GC)
PHO HANOI (GC)
SINGAPORE NOODLE (GC, S)
VERMICELLI HERB SALAD (GC)
WOK RICE
SIDE PLATES
BABY BOK CHOY
JAPANESE EGGPLANT
DESSERTS
AFFOGATO VIETNAMITA
BANANE FLAMBEE AU RHUM
FLOURLESS CHOCOLATE TORTE (GC)
MOCHI ICE CREAM (GC)
MOLTEN CHOCOLATE CAKE
PANNA COTTA (GC)
SESAME BALLS (GC)
Our sushi bar is available daily from 5 pm to 9 pm on weekdays, and 9:30 pm on weekends • *Consuming raw or undercooked meats, poultry, shellfish, seafood, eggs or unpasteurized milk may increase your risk of food borne illness. Among other ingredients, our kitchen uses nuts • (GC) Gluten Conscious | (VEG) Vegetarian | (V) Vegan| (N) Contains Nuts | (S) Maybe Spicy
Nigiri / Sashimi
HAMACHI
MAGURO
CHU MAGURO
O MAGURO
SAKE
UNAGI
EBI
NIGIRI COMBINATION
SASHIMI COMBINATION
Saola Rolls
AVALANCHE ROLL
CANIS LUPUS ROLL
CARPEDIEM ROLL
FANTASY RIDGE ROLL
GRIZZLY DOWN HILL ROLL
NIGHT SKIING ROLL
PERUVIAN GULCH ROLL
FIELDS OF GLORY ROLL
Classic Rolls
AVOCADO MAKI
KAPPA MAKI
NEGI HAMA
SALMON
SPICY TUNA MAKI
TEKKA MAKI
UNAGI MAKI
YELLOWTAIL JALAPENO
CALIFORNIA ROLL
CATERPILLAR ROLL
PHILLY ROLL
SALMON SKIN ROLL
SHRIMP TEMPURA ROLL
SPIDER ROLL
VEGAS ROLL
Raw & Chilled
MANGO HAMACHI
PONZU MAGURO
POKE TUNA
TUNA TATAKI
Grilled
HAMACHI KAMA
“L’Après” or Happy Hour is available from 3:00 pm to 5:00 PM daily and only for dine-in/no take-out • *Consuming raw or undercooked meats, poultry, shellfish, seafood, eggs or unpasteurized milk may increase your risk of food borne illness. Among other ingredients, our kitchen uses nuts • (GC) Gluten Conscious | (VEG) Vegetarian | (V) Vegan| (N) Contains Nuts | (S) Maybe Spicy
Bo Bia Bar
Introducing the Bobia Bar, a popular Vietnamese street food consisting of a varieties of fresh spring rolls. Please enjoy!